S’more Parfait

Sul Sul, Gerbits. Today we are going to be making a twist on a classic. Almost everyone knows what S’mores are and for those of you who don’t, it is a classic summertime treat. Roasted marshmallow sandwiched between two pieces of graham cracker with some chocolate, most preferably Hershey’s. 

Well sometimes you want the taste of a S’more but you don’t or can’t eat it the “normal” way. So today’s recipe is going to be a S’more parfait. But be careful. You really don’t need that much because it is really sweet. Really good, but sweet.  

The recipe will be in the description down below. Feel free to check it out.

The first thing you want to do is prepare your chocolate pudding according to the directions on the box.

Next, you are going to start layering the ingredients. You can do it one of two ways. You can do it individually or you can make one big dish.

You are going to start with graham crackers, next the pudding followed by the marshmallow cream.

Repeat one more time only leave out the marshmallow cream and top the pudding with mini marshmallows.

And garnish the top with a chocolate bar.

Enjoy.

This was a fun little summer treat that was very unique and different. I hope that you liked it. make sure to check it out in the description down below. Vadish, Dag Dag.

Show the original author some 💖💖💖Live Love Texas

Printable version of this recipe: on the blog

Feel free to support me on:

🐥Patreon 🐥 Kofi 🐥 Facebook 🐥 Pinterest 🐥


Discover more from Robby's Baking Therapy

Subscribe to get the latest posts sent to your email.

Leave a Reply

Discover more from Robby's Baking Therapy

Subscribe now to keep reading and get access to the full archive.

Continue reading