Robby's Baking Therapy

Chocolate Chip Cake

Print

Chocolate Chip Cake

Course Dessert
Cuisine American
Keyword Cake, Chocolate, Chocolate Chip
Prep Time 10 minutes
Cook Time 40 minutes
Cool time 30 minutes
Total Time 1 hour 20 minutes
Servings 1 Cake
Cost Per slice: $0.49 | Per Batch: $5.85 (frosting included)

Ingredients

  • 2 cups all purpose flour
  • 1 cup packed brown sugar
  • ½ cups granulated sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • ½ teaspoon baking soda
  • ½ cup shortening
  • 1 ¼ cups milk
  • 3 eggs
  • ½ cup semisweet chocolate chips finely chopped or ½ cup miniature semisweet chocolate chips
  • 1 ½ teaspoons vanilla

Directions

  • Heat oven to 350°F. Grease and flour oblong pan 9 X 13, or 2 round layer pans, 8 or 9 X 1 ½ inches.
  • Beat all ingredients in large mixer bowl on low speed, scraping bowl constantly, 30 seconds; beat on high speed, scraping bowl occasionally, 3 minutes.
  • Pour into pan(s)
  • Bake until wooden pick inserted in center comes out clean, 40 to 45 minutes; cool.

Notes