Sul Sul, Gerbits. Today’s recipe is extremely easy. I am calling them Brownie mix pantry cookies.
We are going to slightly change this recipe and make it our own.
You are going to need:
- a box of brownie mix
- a mixture of margarine and shortening that is melted
- 2 frozen bananas
- oil
- water that is on the package.
measurements will be in the description below
Like all other recipes, you are going to preheat your oven first to 350.
Mash the bananas in a bowl.
Mix the brownie mix, the margarine and shortening melted mixture, the bananas, and the water and oil.
Scoop them into balls and arrange them on a cookie sheet.
Bake the cookies for 8 minutes or until the tops are no longer glossy.
If these cookies are a little bit soft, it is fine to eat, because they have no eggs in them. And you will not get sick. You will get sick if you eat too many of them.
Let them cool for at least 5 minutes before transferring them to a wire rack.
These cookies were so fun to experiment with. I found this recipe, and I knew that I had frozen bananas in the freezer, so I doctored it. I thought it was very good, and they didn’t last long in the house.
I hope you guys like this recipe. Make sure to like and subscribe for more recipes like this one in the future. Vadish, Dag Dag!
Show the original author some 💖💖💖 Cooking with Karli
Printable version of this recipe: on the blog
Ingredients
Method
- Preheat oven to 350° F.
- Mix the brownie mix, melted butter, egg and flour.
- Add milk to the dough, if needed*
- If you’d like to add in any mix ins, do that now.
- Scoop into balls and arrange on a cookie sheet.
- Bake at 350° for 8 minutes or until the tops are no longer glossy.
- Let cool for 5 minutes before transferring to a wire cooling rack.
- For best results, eat the same day they are made!
